Blogs: Pandammonia
The world that revolves around Caity Ross.
Christmas preparations
In the last few years, I’ve used Jamie’s Xmas recipes, but this year, because the BBC showed her new Xmas programme recently, I’ve gone all Delia mad. I’m not as organised as her, of course. I only made the cake and pudding on Sunday, along with a tonne of mincemeat (despite having half a jar in the fridge from last year). I made sausage rolls on Monday, and still have the mince pies to make. There’s still a dirty great ham to boil for hours as well. Unfortunately, it’s too big for my stock pot. It just about fits in the wok.
Automagically-generated possibly related posts:
sally at Wednesday 23rd December, 2009 @ 10.32pm GMT Europe/London
sounds great.. I looked at the book after we had been talking about it
. Fancy making the mincemeat another year myself.
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sally at Tuesday 29th December, 2009 @ 3.10pm GMT Europe/London
great news i got the book for Christmas
made the turkey curry last night and it was really good, a great way to use up left of turkey 
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Pandammonium at Friday 1st January, 2010 @ 1.32pm GMT Europe/London
You can’t beat home-made mince pies made with home-made mince meat and home-made pastry!
As for turkey leftovers…we didn’t have that problem – grr!
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